India’s craft beer market is fast growing and is expected to reach nearly $1 billion by FY27, up from around $600 million in FY26. The growth is being driven by unique and premium brews like honey ales and tea-infused beers.
Urban consumers are increasingly exploring new flavours, moving beyond traditional lagers. Breweries are experimenting with local ingredients such as citrus, tea, and fruits to create more experience-driven beers.
Brands like Goa-based Maka Di are leading this trend, offering innovative blends that focus on taste as well as storytelling.
Amrut Distilleries’ Sales Growth to Remain Under Pressure Until 2030 Amid Limited Whisky Supply and Cheaper Scotch Imports
Japan Cuts Beer Taxes, Making Regular Beer Cheaper from October 2026
Although craft and premium beers make up less than 3% of total beer volumes, they contribute nearly half of the market’s growth. These segments are expanding at over 20% annually, much faster than regular beers, which grow at around 4–6%.
Industry experts say this is not just growth in numbers, but a clear shift in how Indians are choosing and enjoying their beer.
About the Author
